Food

Hardihood cakesc. 2017

• Studio Thomas

Contributed by Studio Thomas

SPAR Netherlands2018

• SPAR
• De Ontwerpers

Contributed by Darden Studio

Epicure2016

• Hint Creative

Contributed by Analisa Estrada

Farmlife2018

• Gestalten

Contributed by Daniel McQueen (TDF)

Tivoli Road Bakeryc. 2016

• The Compagny You Keep

Contributed by Swiss Typefaces

Grain Traders restaurant2015

• Mark De Winne
• Parable Studio

Contributed by Production Type

Helvetica mustard sauce by La Pasiva

• unknown

Contributed by Amijai Benderski

Dudley Riggs’ Brave New Workshop / Experimental Theater Company matchbook

Photo(s) by cardboardamerica@gmail.com Jordan Smith on Flickr.

Entrañas 2016

• Marcos Silfa

Contributed by Marcos Silfa

Rico Rico2017

• And A Half

Contributed by Ufuk Sarp Selçok

Käk magazine (Lidl advertorial)2017

• Martina Grönwall
• Make Your Mark

Contributed by Love Lagerkvist

Berthas biscuits and cakesc. 2015

• Jannicke Lie Larsen

Contributed by Florian Runge

Robbie Spencer Ashworth2017

• Polytechnic
• Arthur Carey

Contributed by Production Type

Feast for the Eyes: The Story of Food in Photography2017

• Atelier Dyakova

Contributed by Quentin Schmerber

Kavli Soft Cheese packagingc. 2010

• unknown

Contributed by Love Lagerkvist

Les Copains d’abord bar-restaurant2017

• Martin Lavielle
• Nono Ampuy

Contributed by Martin LAVIELLE

Juice by Melissac. 2016

Contributed by JAF

Le Neptunec. 2016

• Base Design

Contributed by Swiss Typefaces

Notenbrood packaging2015

• Marijn Roovers

Contributed by JAF

A Delicious Life. New Food Entrepreneurs2013

• Gestalten

Contributed by Florian Hardwig

Grubhub website2016

Contributed by Connor Davenport

Panettone From Roy2015

• Base

Contributed by Village

Enjoyer

• Marton Borzak

Contributed by Grilli Type

The Delicious2015

• Gestalten
• Robert Klanten
• Sven Ehmann

Contributed by Tuomo Metso

Snaps and Rye websitec. 2014

Contributed by Webtype

Omnivor2013

• Solène Cesbron

Contributed by Michael Hochleitner

Silver Hills Bakery2009

• Karacters Design Group
• James Bateman

Contributed by TypeTogether

Miele Magazine2003

• Fulvio Bisca

Contributed by Fulvio Bisca

Exo Protein Bars2014

• Tag Collective

Contributed by Tag Collective

Bruno’s Best2013

• Jens Riedweg
• Metapur AG

Contributed by Jens Riedweg

Fool magazine2012

• Lotta Jörgensen

Contributed by Florian Hardwig

Delhaize packaging

• Mona Lisa

Contributed by Indra Kupferschmid

An Ode to Homemade Pizza2013

• Martin Wenzel

Contributed by Martin Wenzel

Carnicería

Contributed by Indra Kupferschmid

Tocineria & Embutidos

Contributed by Indra Kupferschmid

Monomyth2013

• Sawdust
• Andrew Stellitano
• Dominic Davies

Contributed by Jonathan Quainton

Goldbely2013

• Joel Gillman

Contributed by John Rice

EATc. 2013

• The Plant

Contributed by Nina Stössinger

One Leicester Street hotel2013

• A Practice for Everyday Life

Contributed by Indra Kupferschmid

Cookies and Candies, Better Homes and Gardens1966

Contributed by Indra Kupferschmid

Eat, Drink, and Be Merry. Poems About Food and Drink2003

• Carol Devine Carson
• Abby Weintraub

Contributed by Chris Purcell

Ikea Food

• Stockholm Design Lab

Contributed by Indra Kupferschmid